Monday, September 3, 2007

Recipe Roundup: Winner and Lunchtime Fun

We Have A Winner!
Jason and Caryn, come on down! You are the winner of a beautiful hand-crafted apron, sponsored by Practically Necessary. Please e-mail your contact information to MultiTaskingMoms@gmail.com.

Thanks to everyone who entered, and keep checking back for more giveaways.

Now, on to the Recipe Roundup for this week. This Roundup of delicious lunchtime ideas was written by Leigh Ann. Enjoy!
Oh! Happy Labor Day, everyone!



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Recipe Roundup
Tired of the same old sandwich? Here are five ideas from the Kraft Foods Food & Family e-mail newsletter. Pack them in your child's lunchbox, eat them at home, or pack up lunch and your children and head to the park (or under a shady tree in the back yard!). If you aren't receiving this fun newsletter, click here to sign up!



1 TACO BELL® HOME ORIGINALS® Flour Tortilla
1 Tbsp. PHILADELPHIA Cream Cheese Spread
2 Tbsp. TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
3 slices OSCAR MAYER Shaved Oven Roasted Turkey Breast
2 Tbsp. KRAFT Shredded Cheddar Cheese
2 lettuce leaves

SPREAD tortilla with cream cheese spread, then salsa.
TOP with turkey, cheese and lettuce. Roll up tightly. Wrap in plastic wrap.

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1 pita bread (5 to 6 inch)
1/2 cup torn lettuce
2 slices OSCAR MAYER Smoked Ham
2 slices OSCAR MAYER Smoked Turkey Breast
2 thin tomato slices
1 Tbsp. KRAFT Shredded Cheddar Cheese
1 Tbsp. KRAFT Zesty Italian Dressing

CUT edge from top of pita; fill with lettuce, meats, tomatoes and cheese.
DRIZZLE with dressing; wrap in plastic wrap.
REFRIGERATE until ready to serve.

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1/4 cup drained, canned white tuna in water, flaked
1/4 cup KRAFT Shredded Cheddar Cheese
1 Tbsp. KRAFT Mayo Real Mayonnaise
2 slices whole wheat bread
MIX tuna, cheese and mayo.

SPREAD onto 1 of the bread slices.
COVER with remaining bread slice.

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2 slices whole wheat bread
1 Tbsp. MIRACLE WHIP Dressing
1 slice OSCAR MAYER Beef Bologna
1 KRAFT Singles

SPREAD 1 bread slice with dressing. Top with bologna, Singles and second bread slice.
CUT sandwich into desired shape, using a 2- to 3-inch cookie cutter. Use a small knife to cut the sandwich trimmings into assorted shapes for the remaining "puzzle pieces." Wrap in plastic wrap.


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2 slices whole wheat bread
1 Tbsp. mayo or miracle whip
1 slice beef bologna
1 slice cheese

SPREAD 1 bread slice with dressing. Top with bologna, cheese and second bread slice.
CUT sandwich into desired shape, using a 2- to 3-inch cookie cutter. Use a small knife to cut the sandwich trimmings into assorted shapes for the remaining "puzzle pieces." Wrap in plastic wrap.


Now it's your turn. How do you make lunchtime fun for your children? Whether it be packing lunches for school, when having friends over, or for when it is you and your kids? Use Mr. Linky to post to your favorite homemade lunch, or leave a comment below.



7 comments:

Just Mom said...

The lunches look fantastic. Thanks, Leigh Ann.

weavermom said...

YUM!!

Laura @ Laura Williams' Musings said...

Congrats to the winner!


Those lunches sound wonderful!

Amber said...

:P~~~ My drooling over the top tortilla roll, my boys would LOVE it!! and the puzzle, the girls would get a kick out of it:) They all look GREAT Leigh Ann, thanks!

0:) Amber

Lori said...

Those all sound yummy to me! What a great idea. What a fun way to change up your sandwiches a bit and make eating sandwiches fun.

I love that Kraft magazine. I receive it too.

Anna said...

I love burrito wraps and pita sandwiches!!! Yum!

Kay in PA said...

These sound great! Can I really top this, I dont think so. We have the usual fare of PB&J, Hot Dogs, & MacNCheese, Bologna & Cheese, and occasionally quesadillas. The only way I could think to make lunch fun is to let them have ice cream instead!